Lunch

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Thai Chili-Glazed Cedar-Plank Salmon

Why the plank? A smoldering cedar board imparts a warm, smoky flavor and retains the salmon's juiciness.

Hot Dogs with Grilled Tomatillo & Pineapple Salsa

Tomatillos are naturally sticky underneath their papery husks. To remove the residue, just run 'em under cold water.

Green Goddess Chicken Salad with Radishes & Snap Peas

Rating: Unrated
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There's no dish more quintessentially Californian than a pile of fresh produce drizzled with this tangy, herbaceous classic: green goddess salad dressing. All chickened out? Replace the poultry with grilled salmon or shrimp.

Rach's 3 Minute Meal: Cubano Omelet

"I love a meaty, cheesy, tangy Cuban sandwich. In this riff on the classic, I skipped the bread and stuffed the filling inside an omelet instead." —Rach
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More Lunch

Loaded Shrimp Nachos

"Over the years, I've made dozens of riffs on nachos, like this shrimp-and-guac combo. The one thing they all have in common? They're 'nacho average nachos!'" —Rachael Ray

Pork Katsu Sandwiches

Breaded pork + pickled onion + white sandwich bread = one delicious sando.