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Recipes
What's New
Real Food
Real Life
Videos
Shop
Promos
Get the Magazine
Home
Greens
Greens
30-Minute Meals
Kale Salad with Chorizo and Garbanzo Beans
Dinner
Pan-Seared Chicken Thighs with Roasted-Tomato Panzanella
Lunch
Grilled-Chicken Salad Tartine with Radishes
Recipes
Kale & Spinach Soup
Recipes
Collards with Bacon & Pickled Chiles
Recipes
Pasta with Greens, Eggs & Ham
Recipes
Green Machine Fried Rice
Recipes
Green Salad with Persimmons & Feta
Recipes
Kale & Collard Salad with Lemon Dressing
Recipes
Celebration Burgers with Haricots Frites
Recipes
Mixed Greens with Blueberries & Buttermilk Goat Cheese Dressing
Recipes
Roasted Chicken & Carrots with Wilted Watercress
Recipes
Mediterranean Chicken & Rice
Recipes
Gruyere & Mushroom Toasts with Spring Greens
Recipes
Pistachio-Crusted Cod with Mixed Greens & Quick-Pickled Shallots
Recipes
Pork Chops with Cherry-Balsamic Sauce
Recipes
Milanese Pork Medallions with Warm Fennel & Escarole Salad
Recipes
Winter Greens & Walnut Pesto with Whole-Wheat or Farro Spaghetti
Recipes
Green Risi e Bisi
Recipes
Kale with Bacon
Recipes
Citrusy Kale Chips
Recipes
Almond-Avocado Kale Salad
Recipes
Low Country Greens
Recipes
Spring Greens Coleslaw
