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Orange Chicken with Broccoli & Peanuts
Reader request: "This is an answer to a request I get all the time: More Chinese, please!" —Rachael Ray
Creamy Orecchiette with Hot Sausage, Broccoli & Sun-Dried Tomatoes
"If you're a fan of the classic sausage and broccoli rabe, this dish takes it to the next level. I use broccoli tops or broccolini because they don't need to be blanched like broccoli rabe." –Rach
Broccoli Pesto Pasta
A double-dose of broccoli never tasted so good.

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