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Recipe Summary test

prep:
5 mins
cook:
40 mins
total:
45 mins
Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the oven to 375 degrees . In a medium skillet, heat the EVOO, 1 turn of the pan, over medium-high heat. Add the sausage and cook, breaking up the meat, until browned; let cool. Add the sausage to the piecrust and scatter the cheese on top.

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  • In a medium bowl, beat together the eggs, half-and-half and parsley, and pour over the sausage and cheese. Bake for 40 minutes; let cool.

  • Chop up a wedge for the pooch. Season the people's portions with salt and pepper and top with the chili sauce.

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