These sweet-and-savory crostinis are easy to make and even easier to eat.

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Credit: Photography by Christopher Testani

Recipe Summary test

total:
15 mins
Yield:
Makes 12 crostinis
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Spread each toast with 1 tbsp. mascarpone; season. Divide prosciutto and pears among toasts. Drizzle with oil. Top with basil.

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