Prosciutto, Fig & Blue Cheese Grilled Cheese

Name: Prosciutto, Fig & Blue Cheese Grilled Cheese
Yield: Makes 4
Ingredients: 4 tbsp. softened butter; 8 slices rosemary ciabatta; 1/2 cup crumbled mild blue cheese (such as Maytag); 4 slices prosciutto; 3 tbsp. fig jam

A little sweet, a little savory, and a whole lot of cheese.

Author:: Rachael Ray Every Day
Updated:: Mar 20, 2018
Original:: Feb 21, 2018

prosciutto fig blue cheese grill cheese — Photography by Linda Xiao

Recipe by Charles Grayauskie

Makes 4Servings

Ingredients

Spread

4 tbsp. softened butter

Bread

8 slices rosemary ciabatta

Cheese

1/2 cup crumbled mild blue cheese (such as Maytag)

Etc.

4 slices prosciutto
3 tbsp. fig jam

Preparation

Heat a griddle or large cast-iron skillet over medium. Slather softened butter on one side of each slice of bread. Build sandwiches with the cheese, prosciutto, fig jam, and bread, spread-side facing out. Cook, turning once, until the bread is toasted and the cheese is melted, about 3 minutes per side.