Plums 'n' Cream Bread PuddingAuthor:Rachael Ray Every DayPublish date:Dec 28, 2011Updated onJul 12, 20171ServingsIngredients Chopped plums Softened ice cream Cubed pound cakePreparationFold chopped plums into softened ice cream and spread in a baking dish; top with cubed pound cake and toast until browned and crisp.
