Pineapple Ham Fried Rice

    Show your leftover grains some love with a fun way to stir things up.
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    pineapple ham fried rice

    Recipe by Charles Grayauskie

    • 2Servings

    Ingredients

    • 2 tbsp. vegetable oil
    • 3/4 cup chopped ham steak
    • 3/4 cup chopped pineapple
    • 2 tbsp. hoisin sauce
    • 2 tsp. grated fresh ginger
    • 2 cups leftover rice
    • Sliced scallions

    Preparation

    In a medium skillet, heat 2 tbsp. vegetable oil over medium. Add ham steak, pineapple, hoisin sauce and grated fresh ginger and stir-fry until cooked and browned in spots, 3 to 5 minutes. Add 2 cups leftover rice and stir-fry until heated through. Garnish with sliced scallions.