Pineapple 75
- 1Servings
Ingredients
- 1 cup ice
- 1/4 cup pineapple juice
- 2 tablespoons gin or vodka
- Chilled sparkling wine
- 1 lemon
Preparation
In a cocktail shaker, shake ice, pineapple juice and gin until thoroughly mixed; strain into a Champagne flute. Top with sparkling wine. Using a vegetable peeler, cut a strip of lemon peel and curl over rim.
