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Recipe Summary test

cook:
20 mins
total:
20 mins
Servings:
8
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In pan, cook syrup and sugar over medium heat, whisking, 5 minutes. Whisk in butter and salt until thickened, 5 minutes. Mix popcorn, nuts and maple butter on parchment-lined sheet. Spread evenly; bake at 250 degrees for 20 minutes.

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