Pear, Blue Cheese and Quince TapasAuthor:Rachael Ray Every DayPublish date:Dec 28, 2011Updated onJul 12, 20174ServingsIngredients Crostini Quince paste Watercress Sliced pears Blue cheesePreparationSpread crostini with quince paste; layer with watercress, sliced pear and blue cheese. Broil to melt.
