Grilled Peach & Berry Foil Packets

Name: Grilled Peach & Berry Foil Packets
Yield: 6
Ingredients: 3 peaches, quartered and pitted; 1 lb. strawberries, quartered; 1 package (6 oz.) blueberries; 1 package (6 oz.) blackberries; 6 tbsp. (packed) brown sugar; 2 tbsp. butter; 1 1/2 tsp. ground cardamom; pinch of salt; vanilla ice cream and toasted sliced almonds, for topping

This summer, we're grilling our desserts in foil packets and never looking back. Sorry, oven.

Author:: Rachael Ray Every Day
Publish date:: Jun 13, 2018

peach berry foil — Photography by Peter Ardito

Recipe by Carrie Purcell

6Servings

Ingredients

3 peaches, quartered and pitted
1 lb. strawberries, quartered
1 package (6 oz.) blueberries
1 package (6 oz.) blackberries
6 tbsp. (packed) brown sugar
2 tbsp. butter
1 1/2 tsp. ground cardamom
pinch of salt
vanilla ice cream and toasted sliced almonds, for topping

Preparation

Divide fruit among six 12-inch squares of heavy-duty foil. Top with sugar, butter, cardamom, and pinch of salt. Gather edges of foil together; crimp to seal packets. Grill over medium heat, stirring once, until syrup forms, about 15 minutes. Top with ice cream and nuts.