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Servings:
1
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Ingredients

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Directions

Instructions Checklist
  • Muddle 3 fresh mint leaves in a cocktail shaker. Add 3 ounces vodka, 1 ounce frozen passion fruit puree (thawed), the juice of 1/2 lime, 1 egg white* and enough ice to fill the shaker. Shake vigorously for 1 to 2 minutes. Strain into a glass and top with 2 ounces chilled champagne or sparkling white wine.

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