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Servings:
6
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In food processor, mix 2/3 cup cheese, flour, baking powder and salt. Add 1/4 cup water and 2 tbsp. EVOO; pulse to form a dough. Roll out on floured, parchment-lined 11-by-14-inch baking sheet; prick, top with remaining EVOO, cheese and pepper. Bake at 375 degrees for 17 minutes; break into pieces.

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