Parm-Crusted Chicken with Broccoli Rabe

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    Parm-Crusted Chicken with Broccoli Rabe
    • 4Servings

    Ingredients

    • 4 boneless, skinless chicken breasts (1 3/4 lbs.)
    • 2/3 cup grated Parmesan
    • 6 tablespoons olive oil
    • 1 1/2 pounds broccoli rabe, trimmed
    • 6 cloves garlic, finely chopped
    • 1/2 teaspoon crushed red pepper

    Preparation

    In dish, coat chicken with cheese. In nonstick skillet, cook chicken in 2 tbsp. oil over medium, 4 minutes per side. In pot, cook rabe with remaining ingredients over medium until tender, 8 minutes; season.