Oatmeal-Quinoa Bowl

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    Oatmeal-Quinoa Bowl
    • 4Servings

    Ingredients

    • 2/3 cup steel-cut oats
    • 1/3 cup quinoa, rinsed
    • 1/4 cup brown sugar
    • 2 tablespoons minced crystallized ginger
    • 1 tablespoon mosasses
    • 1 teaspoon ground cinnamon
    • 1/4 cup mascarpone

    Preparation

    In pot, boil 4 cups water, oats, quinoa and 1/4 tsp. salt. Simmer, stirring often, until tender, 25 minutes. Stir in next 4 ingredients; divide among bowls. Top with mascarpone.