Oatmeal Cookie Crushes

Name: Oatmeal Cookie Crushes
Prep time: 5 min
Yield: 2
Ingredients: Ice cubes; 3 ounces butterscotch schnapps (about 5 tablespoons); 2 ounces Baileys Irish Cream (1/4 cup); 1 ounce coconut-flavored rum (2 tablespoons); 1/2 ounce Goldschlager cinnamon schnapps (1 tablespoon); Oatmeal cookies, crushed, for garnish

Author:: Rachael Ray Every Day
Updated:: Jul 12, 2017
Original:: Dec 28, 2011

5minPrep Time
2Servings

Ingredients

Ice cubes
3 ounces butterscotch schnapps (about 5 tablespoons)
2 ounces Baileys Irish Cream (1/4 cup)
1 ounce coconut-flavored rum (2 tablespoons)
1/2 ounce Goldschlager cinnamon schnapps (1 tablespoon)
Oatmeal cookies, crushed, for garnish

Preparation

Fill a cocktail shaker halfway with ice cubes. Add the butterscotch schnapps, Baileys, rum and Goldschlager and shake well. Strain into 2 rocks glasses. Sprinkle with crushed cookies.