Napa Cabbage, Carrot and Almond Slaw with Honey - Rachael Ray Every Day

    Napa Cabbage, Carrot and Almond Slaw with Honey

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    Napa Cabbage, Carrot and Almond Slaw with Honey
    • Prep Time
    • 6Servings

    Ingredients

    • 6 tablespoons extra-virgin olive oil
    • 2 tablespoons plus 2 teaspoons apple cider vinegar
    • 1 tablespoon honey
    • 1/2 teaspoon Dijon mustard
    • Salt
    • 2 carrots, grated
    • 1 head napa cabbage, shredded
    • 3/4 cup sliced almonds, toasted

    Preparation

    In a salad bowl, whisk together the olive oil, vinegar, honey, mustard and 1/8 teaspoon salt. Add the carrots, cabbage and almonds and toss to combine.