Burgers and hot dogs are great, but sometimes you want something a little lighter when it's time to fire up the grill. Try this easy salmon steak recipe with a drool-worthy mustard-coriander green sauce. You're going to want to slather it on *everything*.

Rachael Ray Every Day

Gallery

Credit: Photography by Peter Ardito

Recipe Summary

Servings:
6
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In large bowl, stir first 6 ingredients; season sauce. Transfer 3 tbsp. sauce to small bowl. Add salmon to large bowl; turn until coated. Grill over medium-high heat until just cooked through, about 3 minutes per side. Drizzle with reserved sauce.

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