Mixed Veggie Slaw with Miso Dressing - Rachael Ray Every Day

Mixed Veggie Slaw with Miso Dressing

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Mixed Veggie Slaw with Miso Dressing
  • 4Servings

Ingredients

  • 3 tablespoons cider vinegar
  • 2 tablespoons canola oil
  • 1 tablespoon plus 1/2 tsp. white miso
  • 2 teaspoons sugar
  • 1/2 teaspoon grated fresh ginger
  • 1/4 savoy cabbage, thinly sliced
  • 1 bulb fennel, sliced paper thin
  • 1 carrot, cut into matchsticks
  • 2 radishes, sliced paper thin
  • 3 scallions, thinly sliced
  • 1 teaspoon toasted black sesame seeds

Preparation

In large bowl, whisk vinegar, oil, miso, sugar and ginger. Toss with vegetables to coat. Sprinkle with sesame seeds.