Mini Muffulettas
- 8Servings
Ingredients
- 1/4 cup chopped jarred roasted red peppers
- 1 rib celery
- 1 shallot
- 2 tablespoons olive oil
- 2 tablespoons red wine vinegar
- 1 tablespoon capers
- 8 slices soppressata
- 8 slices mortadella
- 8 slices provolone
- 8 slider buns
Preparation
In food processor, chop first 6 ingredients to form coarse paste; season. Divide meats, cheese and pepper spread among buns.
