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Recipe Summary test

prep:
25 mins
cook:
45 mins
total:
70 mins
Servings:
14
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 375 degrees F. Place potatoes in separate bowls. Add half each of the cream cheese and sour cream to each bowl; season with salt and pepper. Mash with potato masher or fork until creamy.

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  • Stir half of the Parmesan cheese into white potatoes. Stir half of the Cheddar cheese into sweet potatoes. Alternately layer half eachof the white potato and sweet potato mixture in 2-qt. clear glass casserole. Repeat layers.

  • Bake 15 min. Sprinkle with remaining cheeses; bake 5 more min. or until cheeses are melted.

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