Marshmallow Popcorn Bites

marshmallow popcorn bites

Recipe by Selma Brown Morrow

  • Makes 32Servings


  • 12 tbsp. bittersweet chocolate chips
  • 3 tbsp. heavy cream
  • 1 1/2 cups plus 1/3 cup white chocolate chips
  • 4 drops orange food coloring
  • 8 cups plain popcorn
  • 6 cups mini marshmallows
  • 2 tbsp. butter


Microwave bittersweet chocolate and 2 tbsp. cream, stirring every 30 seconds, until smooth, about 2 minutes. Repeat with 1 1/2 cups white chocolate. In a third bowl, repeat with remaining white chocolate and 1 tbsp. cream; stir in food coloring. In another bowl, mix popcorn and white-colored chocolate. In saucepan, whisk marshmallows and butter over medium heat until smooth. Fold into popcorn. Form into 1-inch balls; drizzle with remaining chocolate.