Maple & Pumpkin Cake - Rachael Ray Every Day

Maple & Pumpkin Cake

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maple pumpkin cake
  • 12Servings

Ingredients

  • 1 15 1/4 ounce box yellow cake mix
  • 1 15 ounce can pure pumpkin
  • 8 ounces cream cheese, softened
  • 1 stick butter, softened
  • 1/4 cup maple syrup
  • 2 1/2 cups confectioners' sugar

Preparation

Beat cake mix (mix only) and pumpkin 2 minutes. Bake in greased baking dish at 350 degrees until set, about 25 minutes. In large bowl, beat remaining 4 ingredients. Frost cooled cake.