Fun up your weekend with this hearty Tex-Mex brunch recipe.

Rachael Ray Every Day

Gallery

Credit: Photography by Peter Ardito

Recipe Summary

Servings:
4
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In medium skillet, cook hash browns according to package directions; season. In another medium skillet over medium-high, cook chorizo, breaking up with spoon, until cooked through, about 6 minutes. Stir in beans. Divide hash browns among plates. Top with chorizo mixture and remaining ingredients.

    Advertisement
Advertisement