Rachael Ray Every Day

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Recipe Summary

Servings:
8
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Using a food processor, puree 1/2 cup each fresh parsley, dill and basil, 1 shallot, 1 teaspoon salt and the grated peel and juice of 1 lemon. With the machine on, gradually add 2 tablespoons extra-virgin olive oil.

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