John's Cocktail: The James Joyce

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john's james joyce cocktail with peel garnish

Recipe by John Cusimano

  • Makes 2 glassesServings

Ingredients

  • Ice cubes

  • 2 oz. Green Chartreuse liqueur

  • 2 oz. Irish whiskey

  • 2 oz. maraschino liqueur (such as Luxardo)

  • 2 oz. fresh lemon juice

Preparation

In a cocktail shaker filled with ice, add the Green Chartreuse, whiskey, maraschino liqueur, and lemon juice. Shake well. Strain into 2 chilled coupe glasses.