John's Cocktail: The James Joyce

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    john's james joyce cocktail with peel garnish

    Recipe by John Cusimano

    • Makes 2 glassesServings

    Ingredients

    • Ice cubes

    • 2 oz. Green Chartreuse liqueur

    • 2 oz. Irish whiskey

    • 2 oz. maraschino liqueur (such as Luxardo)

    • 2 oz. fresh lemon juice

    Preparation

    In a cocktail shaker filled with ice, add the Green Chartreuse, whiskey, maraschino liqueur, and lemon juice. Shake well. Strain into 2 chilled coupe glasses.