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Japanese Popcorn

Author:
Rachael Ray Every Day
Updated:
Sep 12, 2017
Original:
Dec 28, 2011
Japanese Popcorn
  • 4minPrep Time
  • 4Servings

Ingredients

  • Plain popped popcorn
  • Sesame oil
  • Soy sauce
  • Rice crackers
  • Wasabi peas

Preparation

Toss plain popcorn with sesame oil and soy sauce. Mix with rice crackers and wasabi peas.

Publish date:
Dec 28, 2011
Tags:
main_ingredient:
Vegetables
recipe_terms:
Fast
dietary_notes:
Egg-freeLactose-free
terms:
appetizersveg outsnacks
popular:
Good For You
By
Rachael Ray Every Day
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