Hot Dog Rice Bowls

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    Hot Dog Rice Bowls
    • 4Servings

    Ingredients

    • 4 cloves garlic, chopped
    • 3 tablespoons oil
    • 4 hot dogs, sliced
    • 1 onion, sliced
    • 1/2 teaspoon crushed red pepper
    • 2 1/2 tablespoons soy sauce
    • 4 eggs
    • 4 cups cooked rice

    Preparation

    Brown garlic in 2 tbsp. oil; remove. Cook hot dogs until golden. Add onion; cook to soften. Add pepper, soy sauce and 1/4 cup water; reduce. Fry eggs in 1 tbsp. oil. Top rice with hot dog mixture, eggs and garlic.