- Prep Time
- 1/4 cup honey
- 1/4 cup soy sauce
- 1/2 tablespoon crushed red pepper
- 2 rotisserie chickens
- 6 cups cooked mixed wild rice, or other grains from supermarket salad bar
In a small microwaveable bowl, mix the honey, soy sauce and crushed red pepper. Microwave on high power for 20 seconds, then whisk to combine. Using a pastry brush, coat the chickens with the honey-soy glaze.
Arrange the rice on two serving dishes. Place 1 chicken on each dish and serve the remaining glaze on the side.