Herby Garlic Bread

Publish date:
herby garlic bread

Recipe by Elizabeth Dinsmore

  • 8Servings


  • 6 tbsp. butter, at room temperature
  • 2 cloves garlic, grated
  • 1 tbsp. finely chopped fresh oregano, basil, or thyme
  • One 24-inch baguette, split horizontally
  • Paprika


In bowl, mix butter, garlic, and herbs; season. Spread on cut sides of baguette. Sprinkle with paprika. Wrap in foil and bake at 425° until hot, about 10 minutes. Uncover and bake until crisp on the outside, 3 to 5 minutes. Cut into 3-inch pieces.