Gallery

Recipe Summary test

Servings:
4
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Season steaks. In cast-iron skillet, heat 2 tbsp. oil over high. Cook steaks until brown, 2 1/2 minutes per side for medium-rare. In bowl, toss remaining ingredients; season. Spoon over sliced steak.

    Advertisement
Advertisement