Ham Schnitzel - Rachael Ray Every Day

Ham Schnitzel

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Ham Schnitzel
  • 2Servings

Ingredients

  • 1/4 cup flour
  • 3 eggs
  • 1 cup panko
  • 2 ham steaks
  • 3 tablespoons EVOO
  • 3 tablespoons mustard
  • 1 cup watercress

Preparation

Put flour, 1 beaten egg and panko in three separate bowls. Coat ham in flour, then egg, then panko. In nonstick skillet, cook ham in EVOO over high, 3 minutes per side, then fry remaining 2 eggs. Top ham with mustard, watercress and eggs; season.