Ham & Cheddar Strata

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    Ham & Cheddar Strata
    • 8Servings

    Ingredients

    • 10 eggs
    • 3 cups whole milk
    • 3 tablespoons Dijon mustard
    • 1 teaspoon salt
    • 1/2 teaspoon pepper
    • 14 cups (1 lb.) cubed pumpernickel
    • 2 cups (12 oz.) cubed, cooked ham
    • 1 1/2 cups grated cheddar cheese, plus 3/4 cup for topping
    • 3 cloves garlic, grated

    Preparation

    In a large bowl, whisk eggs, milk, mustard, salt and pepper. Stir in cubed umpernickel, ham, 1 1/2 cups cheddar and garlic. Transfer to a buttered 3-qt. baking dish; top with 3/4 cup cheddar. Cover; refrigerate overnight. Bake at 350 degrees until just set, about 1 hour.