Grill this app to bring out the cheese's savory creaminess and the lemon's juicy brightness.
On eight 6-inch skewers, thread olives, Halloumi, and lemon slices. Brush skewers with 1 tbsp. oil. Grill over medium heat until browned, 2 minutes per side. Transfer to platter. Drizzle with remaining 1 tbsp. oil. Top with parsley and crushed red pepper.