Grilled Zucchini with Feta & Pine Nuts

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Grilled Zucchini with Feta & Pine Nuts
  • 4Servings

Ingredients

  • 2 pounds zucchini, sliced on an angle
  • 2 tablespoons canola oil
  • 2 tablespoons olive oil
  • 1 tablespoon minced parsley
  • 2 teaspoons minced oregano
  • 1 clove garlic, minced
  • 1/4 cup crumbled feta
  • 2 tablespoons pine nuts, toasted

Preparation

Preheat grill over medium-high. Brush zucchini with canola oil. Grill until tender, 3 minutes per side; season. In bowl, mix next 4 ingredients; season. Top zucchini with dressing, feta and pine nuts.