Pepper ramesco sauce and medium-rare steak are a winning combo.

Joe Piccirillo

Gallery

Credit: Photography by Christopher Testani

Recipe Summary

total:
30 mins
Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In food processor, pulse first 8 ingredients with 6 tbsp. oil until blended; season romesco sauce. Brush steak and scallions with more oil; season. Grill steak over high heat until medium-rare, about 4 minutes per side. Grill scallions until crisp-tender, 1 to 2 minutes per side. Slice steak. Serve with scallions and romesco sauce. 

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