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Grilled Stone Fruit

Author:
Rachael Ray Every Day
Updated:
Jul 12, 2017
Original:
Dec 28, 2011
Grilled Stone Fruit
  • 1Servings

Ingredients

  • 4 peaches, plums or nectarines, halved and pitted
  • 1 tablespoon EVOO

Preparation

Brush fruit with EVOO. Grill until marks appear, 2 to 3 minutes per side. Dessert: Top with yogurt and granola. Side: Serve with swordfish.

Publish date:
Dec 28, 2011
Tags:
holiday:
Special Occasions
terms:
Dessertsgrillinggrilled
popular:
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By
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