- 12 ounces small peanut butter cups, such as Reese's Minis
- 3 cups mini marshmallows
- graham crackers
Line 10-inch foil pie pan with peanut butter cups; top with marshmallows. Broil until golden, about 15 seconds. Grill, covered, over low, until chocolate melts, about 5 minutes. Serve with graham crackers for dipping.