Grilled Pattypan SquashAuthor:Rachael Ray Every DayPublish date:Dec 28, 2011Updated onJul 12, 20171ServingsIngredients1 pound pattypan squash2 tablespoons EVOO Salt and pepperPreparationToss squash with EVOO, salt and pepper. Grill over medium-high until charred in spots, about 8 minutes.
