Rachael Ray Every Day

Gallery

Recipe Summary

prep:
5 mins
cook:
25 mins
total:
30 mins
Servings:
6
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat a grill or grill pan to medium. Using a knife, make a slit through the center of each sausage; insert a bay leaf through each incision. In a small bowl, combine the balsamic vinegar and olive oil; drizzle over the sausages.

    Advertisement
  • Grill the sausages, turning occasionally, until grill marks appear, about 10 minutes.

Advertisement