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Servings:
6
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In bowl, mix sugar and cinnamon; toss in pear slices. Grill over medium, turning once, until browned. Grill doughnut halves, cut side down, until grill marked. Top doughnuts with pear and ice cream; drizzle with caramel.

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