Grilled Bok Choy with Sesame Vinaigrette

Name: Grilled Bok Choy with Sesame Vinaigrette
Yield: 4
Ingredients: 3 tbsp. vegetable oil; 2 tbsp. toasted sesame oil; 1 tbsp. rice vinegar; 1 tbsp. soy sauce; 1 tsp. ground ginger; 1/4 tsp. sugar; 1 large head bok choy, leaves separated; Sesame seeds and crushed red pepper, for garnish

Author:: Rachael Ray Every Day
Updated:: Mar 28, 2018
Original:: Jun 27, 2017

Recipe by Douglas Piccinnini

4Servings

Ingredients

3 tbsp. vegetable oil
2 tbsp. toasted sesame oil
1 tbsp. rice vinegar
1 tbsp. soy sauce
1 tsp. ground ginger
1/4 tsp. sugar
1 large head bok choy, leaves separated
Sesame seeds and crushed red pepper, for garnish

Preparation

In bowl, whisk 1 tbsp. vegetable oil with the sesame oil, vinegar, soy sauce, ginger and sugar. Brush bok choy with remaining vegetable oil; grill over medium until tender, 1 to 2 minutes per side. Chop; toss with vinaigrette. Garnish.