Gremolata Rice

Name: Gremolata Rice
Yield: 4
Ingredients: 1 cup long-grain white rice; 2 tablespoons EVOO; 3 tablespoons finely chopped flat-leaf parsley; 1 1/2 tablespoons finely grated lemon zest; 2 cloves garlic, finely chopped

Author:: Rachael Ray Every Day
Updated:: Feb 22, 2018
Original:: Mar 20, 2013

4Servings

Ingredients

1 cup long-grain white rice
2 tablespoons EVOO
3 tablespoons finely chopped flat-leaf parsley
1 1/2 tablespoons finely grated lemon zest
2 cloves garlic, finely chopped

Preparation

In small saucepan, combine 1 1/2 cups water, rice and 3/4 tsp. salt; bring to boil over high heat. Lower heat, cover and simmer until rice is tender, 15 minutes. Fluff with fork. Mix in remaining ingredients.