Freshen up your pasta salad with green beans, burst cherry tomatoes, and roasted red peppers.

Rachael Ray Every Day

Gallery

Credit: Photography by Kate Mathis

Recipe Summary

total:
25 mins
Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In skillet, cook first 5 ingredients over medium, stirring occasionally, until tomatoes start to burst, 6 minutes; season. Transfer to large bowl. In pot of salted boiling water, cook pasta until al dente; add green beans during last 2 minutes of cooking. Rinse under cold water until cool. Toss with tomato mixture and remaining ingredients. 

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