Grapefruit Sidecar

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Grapefruit Sidecar
  • 4Servings


  • 1 tablespoon grapefruit zest
  • 1 cup fresh grapefruit juice
  • 2 tablespoons sugar
  • 5 halved grapefruit slices
  • 4 ounces cognac
  • 3 ounces orange liqueur
  • 3 cups ice


On plate, mix zest and sugar. Rub 1 grapefruit slice around rims of 4 coupe glasses; dip rims in sugar to coat. In large shaker, combine grapefruit juice, cognac, orange liqueur and ice. Shake; strain into glasses. Garnish with remaining grapefruit slices.