Goat Cheese-Spinach Pizza

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    goat cheese-spinach pizza
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    • 2Servings

    Ingredients

    • 1 14 ounce can Pillsbury Pizza Crust
    • 1/2 cup freshly grated Parmesan cheese
    • 1 6 ounce bag baby spinach
    • 3 plum tomatoes, chopped
    • 4 ounces goat cheese, crumbled

    Preparation

    Preheat the oven to 400 degrees . Spread the dough on a parchment-lined baking sheet and sprinkle with olive oil and the Parmesan. Bake for 8 minutes. Toss the spinach with olive oil. Top the crust with the spinach, tomatoes and goat cheese. Drizzle the pizza with more olive oil and bake for 15 minutes more.