Ginger-Soy Dipping Sauce

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    Ginger-Soy Dipping Sauce
    • Prep Time
    • 4Servings

    Ingredients

    • 1/3 cup soy sauce
    • 2 1/2 tablespoons rice vinegar
    • 1/8 teaspoon sugar
    • 1 tablespoon finely chopped peeled fresh ginger
    • 2 teaspoons store-bought or homemade chili oil

    Preparation

    In a small bowl, stir the soy sauce, vinegar and sugar until the sugar dissolves. Add ginger and chili oil.