Ginger-Scallion Sauce
- 8Servings
Ingredients
- 1/4 cup sliced scallions
- 1/4 cup sesame oil
- 3 tablespoons minced ginger
- 2 tablespoons seasoned rice vinegar
- 1 tablespoon soy sauce
- 1/2 teaspoon salt
Preparation
Combine all ingredients; let sit at least 15 minutes. Serve over chicken, stir into rice or use as marinade.
