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Servings:
6
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In bowl, mix flour, oats and 1/3 cup sugar. Using fingertips, rub in 4 tbsp. butter. In 8-inch baking dish, toss rhubarb with remaining ingredients. Sprinkle with oat mixture. Bake at 400 degrees until golden, 25 minutes.

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